Cheers Walt, I will put this question to Alberto next time we meet. I assume

Cheers Walt,
I will put this question to Alberto next time we meet.
I assume Eduardo is the winemaker ?
I just hate when I feel the quality of a wine is ";diluted"; by super cuvees and vineyard parcels being hived off.
This has happened with Mauro but to be fair the crianza is still a very good wine.
However the nagging feeling is that back in the early 90’s one was getting Terreus fruit in the ";basic"; Mauro.
They are lovely people and wonderful company.
It makes enjoying their great wines even easier !

Ray