I bought this from an Oddbins Fine Wine shop in London. Made from 40 year old Shiraz vines and double decanted 30 minutes in advance. Opaque purple plum, the nose showed powerful vanilla oak and rich dark fruit. A couple of sips revealed more black fruits like blackberries and the ripe tannins are palate puckering but not dusty. Longish, seamless length that increased with air, if a tad simple. It definitely needs bottle age to add complexity both on the nose and palate. A fine thread of acidity is present and leaves a fresh impression in the mouth.